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SQM Methode Traditionelle Brut

Hawke's Bay

New Zealand

Selectively grown Chardonnay and Pinot Noir grapes have been bottle fermented and aged on lees for 18 months prior to disgorging, creating a beautiful complex wine with citrus and nutty notes.

Winemaker's notes

Details

RegionHawke's Bay VarietySparkling ColorOther Volume750ml Case size12
Alcohol Level 12%
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