Squawking Magpie SQM Methode Traditionelle Brut

Traditional bouquet of yeasty autolysis showing off a bready yeasty bouquet with flavors of fresh fruit; crisp, fresh, lively and uncomplicated, plenty of bubble, all leading to a simple just-dry finish.

$29.60

"Simple, fresh, lively and fruity. Throw away that Prosecco and start a new adventure." - Cameron Douglas (MS).

Accolades

 

5%
(light)
11.6%
21%
(strong)

Alcohol

2g/l
(sweet)
6.7
10g/l
(tart)

Acidity

45° F
(chilled)
50°
65° F
(room)

Serving Temp

0
years
2
10+
years

Cellaring

Winemaker's Notes

Selectively grown Chardonnay and Pinot Noir grapes have been bottle fermented and aged on lees for 18 months prior to disgorging, creating a beautifully complex wine with citrus and nutty notes.

Variety
Methode Traditionelle
Color
Sparkling
Region
Hawke's Bay
Closure
Cork
Volume
750ml

Squawking Magpie

Magpies are synonymous with the Hawke’s Bay region, hence the catchy name we love! Squawking Magpie is directed by Gavin Yorrt, who always delivers on his promise to create quality wines worthy of fine food and great company. Life is too short so enjoy a bottle today! Squawking Magpie is a boutique label hailing from the celebrated soils of the… more…

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